Emerson builds model grocery store to test HVAC/R technologies

The supermarket module is one of five modules currently under construction at The Helix innovation center, a nearly 40,000-square-foot facility on the University of Dayton campus.

A model supermarket, complete with refrigerated cases, dry goods shelves and point-of-sale terminals is under construction by Emerson Climate Technologies, a business segment of Emerson. The 2,500-square-foot supermarket module will support research on supermarket and convenience-store refrigeration, including system controls and alternative refrigerants, as well as lighting and HVAC.

More details here.

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